by Gilda
November 16, 2010
Pesto refers to an aioli type sauce made with fresh basil leaves. This didn’t stop me, I have made it with Sage, with Parsley and with Italian Parsley to yummy results. The rendered product can be used to add flavor to anything: rice, beans, meats(all!), eggs, spaghetti, pizza, and for dipping good crusty bread. Make [...]
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by Gilda
November 11, 2010
The sunlight pulls the blooms out to dance the fresh bright petals relent and perk their heads up to the light, the music weaves a harmony in color and life and the dance of friendship begins, and so it was with you and I. Dedicated to all my friends who encourage me to seek the [...]
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